Between Friday 10th and Sunday 12th July 2009 @ The Amphitheatre, Bristol

The three-day Bristol Wine & Food Fair is an opportunity for wine and food enthusiasts to sample, enjoy, learn and discover more about the UK’s and world’s fine wine and good food.

The fair attracts over 40 quality wine exhibitors from around the world and some of the best gourmet food producers from across the UK. Visitors can sample, discover and enjoy quality wine, dining and good food in the Wine & Cheese Pavilions and Food & Drink Producer’s Market. You can discover and learn from the many experts during the many wine and cheese tastings or join a Chef’s Masterclass with Michelin starred UK Chef’s while the children join in the Kid’s Cookery School. But it’s not just a kind of connoisseur’s corner for wine buffs, this is a festival anyone can come to and enjoy.

New features for 2009 include longer opening times, free wine tutorials, The Wine Tasting Forum, Children’s Activity Area and food and wine matching.

Barry Haughton from Bristol’s Restaurant the Bordeaux Quay said last year; “It’s got all the hallmarks of a really special event. It’s grounded in Bristol, it’s for Bristol people, it’s people having a lovely day, drinking lovely wines and celebrating Bristol as one of the great, historic wine ports of the country. I think it’s brilliant!”

Suit Yourself Magazine has a pair of tickets to The Bristol Wine & Food Fair and a case of Yellow Tail wine to give away. Enter your details below to be in with a chance of winning!

www.bristolwineandfoodfair.co.uk